Brunch Menu
Brunch Sundays 11-2pm
Menu subject to change without notice.
Start
Choice of Mimosa or Bloody Mary
Your choice of seafood chowder or garden greens salad served with apple mint dressing
Entrées
Entrée all served with potato and choice of
apple wood smoked bacon or country sausage
Woodstock Omelet – $28.00
Lobster meat, baby spinach, roasted peppers and boursin cheese
Hunter Omelet – $24.00
Canadian ham, wild mushrooms, tomato and cheddar cheese
Baked Brie & Raspberry Crepes – $24.00
Drizzled with honey & topped with toasted almonds
Salmon Filet – $27.00
Topped with sautéed baby spinach & hollandaise sauce
Eggs Benedict – $24.00
Soft poached egg over a English muffin with Canadian bacon finished with hollandaise
Banana Pudding Pancakes – $20.00
With whipped cream and fresh banana