Celebrate Easter Sunday at the Inn at Woodstock Hill
We invite you to Celebrate this Easter Sunday at the Inn and indulge in the enticing flavors of our classic holiday cuisine. Dine in our cozy and charming restaurant, with a family atmosphere and the most sought after dining experience in the area. It will be an Easter that is talked about for years to come!
On the Menu
Appetizers
Chilled Shrimp Cocktail (4) GF
Served with cocktail sauce & lemon
Fresh Fruit Cup GF
With Berries
Chicken & Asparagus Soup
Salad
Mesclun greens accented with raisins, dried cranberries, almonds & grated Romano drizzled with strawberry-balsamic vinaigrette
Entrees
Traditional Easter Ham* GF
Baked with honey & brown sugar
served with grilled pineapple $35.00
Chicken Marsala*
Boneless breast sauteed and topped with mushrooms and marsala wine sauce $35.00
Roasted Turkey Breast*
With all of the traditional fixings including
our homemade cranberry sauce $35.00
Braised Pork Shank GF
Served with hunter sauce of mushrooms, balsamic, tomato & garlic $40.00
Grilled Swordfish
With lemon, mint & basil $40.00
Filet of Salmon * GF
Seared & finished with mango salsa $40.00
Spinach & Ricotta Raviolis *
Served with roasted vegetables, accented with tomato, basil & garlic marinara $30.00
Shrimp & Sea Scallops * GF
Broiled with white wine and finished with garlic and herb butter sauce $45.00
Grilled Duck Breast GF
Carved and drizzled with orange-fig reduction $38.00
Filet Mignon * GF
Grilled & broiled with gorgonzola & balsalmic reduction $55.00
Rack of Lamb
Baked with whole grain mustard & fresh herbs $55.00
Braised Veal Osso Bucco
In herbed Demi Glace $45.00
Surf ‘n Turf
Flame grilled sirloin roast paired with a broiled cold water lobster tail $65.00
Desserts
Apple Crisp a La Mode
Chocolate Tuxedo Truffle, GF upon request
Carrot Cake
GF = Gluten Free