The Last Frost Wine Dinner

Welcome in the new season with an evening out at the Inn at Woodstock Hill. Take a break from the cold winter with a warm dinner, friends and of course, wine.

Make a Reservation

Scallop Crudo with Citrus-Ginger Sauce
Duck Crepe with Port Wine Cherry Sauce
Hand salad with buttermilk, Cara oranges, and mixed seeds
Brussels sprouts with bacon jam

Beaujolais-Villages, Burgundy, France 2011
Smoky Turkey Corn Chowder with Bacon

Genesis Syrah, Hogue, Washington State 2007

Greek Wedge salad with a creamy herbed Feta and Greek yogurt dressing

Casa Papostolle Cuvee Alexandre, Colchagua Valley, Chile 2010 


Atlantic Cod with pineapple salsa, asparagus, bok choy, & cilantro-lime beurre blanc topped with a lobster medallion

Rodney Strong Estate Vineyards, Sauvignon Blanc, California 2016
Vodka-marinated sirloin with oven-dried tomatoes and garlic potato-parsnip puree

Château La Grange Clinet Bordeaux, Bordeaux, France 2011
Mini Cheesecakes with a honey graham crust & mixed berry sauce

Selection of Brandies

Coffee Service

$75 per person

~Menu subject to change without notice~

Make a Reservation

Don’t Want to Drive Home?

Come Enjoy the Wine Dinner without having to worry about the ride home.

The Inn is offering an overnight room package with this month’s Wine Dinner .

The Package includes dinner for two at the wine dinner, an overnight guest room, as well as a plentiful continental breakfast in the morning.